Ethiopian - Guji Wolichu Wachu Grade 1
Tasting Notes Floral notes of orange blossom, lemon, citric acidity and yuzu.
Located in the Southern portion of Sidamo, the people of Guji have a long tradition of coffee cultivation. They are called the Oromo people and the hills and landscape allow for particular cultivars to develop in this region.
The Oromo people that work the plantation are a collective of smallholder farmers that work to develop sustainable production and economic outcomes.