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Nicaragua, Sabio Coffee Lot #196 (Natural)

Nicaragua, Sabio Coffee Lot #196 (Natural)

Regular price $24.00
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Sabio Coffee is a fully integrated coffee operation in Matagalpa, Nicaragua. We were fortunate enough to meet Sabio’s founder, Enrique Ferrufino, last year and were blown away by both the amazing coffees he showcased and his incredible commitment to innovation, sustainability and community.

This Obata micro lot #196 from Sabio’s La Negrita farm was taken directly from the “medida” or midday harvest, dried on raised beds for 25 days, rested for a further 11 weeks before hulling and storage in Ecotat bags to preserve flavours.

The end result is a coffee packed with vibrant and juicy flavours of tropical fruits like mango and star fruit with a silky texture and rich honey sweetness.

Tasting Notes: Mango, star fruit, honey, macadamia

Process: Natural

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